We're proud to offer locally sourced Lamb and Pork from Kent Farms and our Bread is baked fresh on the day of your event. Any salads and sauces are freshly produced, locally sourced and seasonal.
Blue Egg Catering began in 2014 when Tim Bartleet decided to look for a new challenge. Having worked in the hospitality and catering industry for 30 years, running venues, opening restaurants, putting on large events - often with high profile guests - the time had come for a change and to do something different.
Combining Tim's love of food and events experience, Blue Egg Catering is a versatile answer to your event or party and event needs.
We are looking forward to serving our delicious Hog Roast to all the customers at the Oxted Beer Festival this year